Royal Cliff School of Thai Culinary Arts

Classes begin at 10:00 am every Monday, Wednesday and Friday. (Royal Cliff School of Thai Culinary Arts, Royal Cliff Grand)

Visitors to Thailand have a wonderful array of items to take back home with them, but when it comes to the food, all they have are lingering memories of how good a bowl of Tom Yam Kung is or how delicious a plate of Pad Thai can be. This no longer needs to be the case! Not if you decide upon a quick learning excursion to the all-new Royal Cliff School of Thai Culinary Arts. Guided by the Royal Cliff Beach Resort's master chefs, get ready to be taken on a culinary tour of delicious Thai specialties.

Each 3-hour class includes:

Welcome Drink • Lunch
• Ingredients, Recipes
and Menus
• Apron and Chef's Hat • Gift
Basket with Spices, Herbs and Curry Pastes • A "Thai Culinary Arts" Certificate

Royal Cliff School of Thai Culinary Arts

A Special Dessert Recipe:
"Kluai Buad Chee"
Banana in Sweet Coconut Milk

Ingredients (1 serving)
2 pcs. ripe bananas
2 cups coconut milk
2 tbsp sugar (white)
a dash of salf
1 tbsp coconut cream

Preparation

• Peel the banana and cut into quarters.
• Pour the coconut milk in a pot and bring to boil.
• Add the bananas and cook over medium heat until tender.
• Add sugar and salt.
• Add coconut cream before serving.