Dear {%CF_Title%} {%Firstname%} {%Lastname%},

We are delighted to invite you to our next deVine Club wine dinner, "A Night in Bordeaux", which is due to take place on Friday, 22 February 2019.

Enjoy a delectable 5-course menu featuring extraordinary cuisine prepared by Royal Cliff's Executive Chef and his talented culinary team, along with premium wines from Wine Dee Dee Pattaya Co.,Ltd. The evening will commence at the Bar of Royal Cliff Beach Hotel at 6:30 pm. Dinner will be served at 7:15 pm at the Royal Grill Room and Wine Cellar – Excellence and Heritage.

Established in 1999, Wine Dee Dee. Co, Ltd's main vision was to distribute quality wines in Thailand. They provide superior wines and good service to their customers by sourcing wineries in their portfolio making them a big success in the wine market. Currently, Wine Dee Dee. Co, Ltd has 4 main branches: Phuket, Samui, Pattaya, and Hua-Hin.

We are proud to welcome Mr. Sunthorn Lapmul, the Marketing Director of Wine Dee Dee. Co, Ltd, as our wine speaker for this evening. He has previously earned level 3 in WSET (Wine & Spirit Education Trust) which is globally recognised as the international standard in wine and spirit knowledge.

This night will surely be memorable for all of us. As wine aficionados and valued deVine wine club members of the Royal Cliff, we are delighted to provide you with this great opportunity to be able to taste and experience the variety and quality of the famous wines from Wine Dee Dee. Co, Ltd.

Kindly make your reservations early as seating will be limited.

We look forward to see you in this event.

Warm Regards,

Royal Cliff's Wine Club Dinner Once Again
'Wows' Its members with Antinori and Cotarella Wines

Royal Cliff's deVine Wine Club recently hosted a remarkable wine dinner "An Italian Affair with Antinori and Cotarella Wines" at the Royal Grill Room & Wine Cellar - Excellence & Heritage. DeVine Wine Club members and wine lovers enjoyed a mesmerizing 5-course menu prepared by Royal Cliff's award-winning culinary team led by new Executive Chef Peter Held and experienced premium wines from Italasia Trading (Thailand) Co. Ltd., a pioneer in importing Italian services and products in Thailand.

The evening began with an elegant pre-dinner cocktail reception at The Bar of the Royal Cliff Beach Hotel where over 50 guests were warmly welcomed by the Royal Cliff executive team led by Mrs. Panga Vathanakul, the Managing Director of Royal Cliff Hotels Group. Wine lovers mingled over an exquisite selection of deluxe canapés accompanied by the Marchese Antinori Cuvee Royale Franciacorta D.O.C.G. NV.

Aside from the sumptious dinner, guests also had the opportunity to enjoy the personal discourse of guest speaker and wine specialist, Mr. Guido Vannucchi, an export staff of Antinori, one of the world's oldest and most distinguished wine producers in Tuscany since the 14th century.

The deVine Wine Club was launched on April 28, 2001 as the visible face of the resort's enthusiasm for promoting wines and hosting wine-related events. Today, it is now Asia's leading wine club, which hosts popular wine dinners. For more information about the DeVine Wine Club and how to apply for membership, please visit http://www.royalcliff.com/leisure/de-vine-wine-club or email the club's acting president, Mr. Prem Calais at wineclub@royalcliff.com.